TO SHARE $14.95 per pot, serves two
Our house made cheese fondue is served with local hearth-baked bread.
SMOKED LOCAL FARMHOUSE CHEDDAR
rich, creamy smoked cheddar
BRIE & GORGONZOLA
brie and gorgonzola cheeses swirled together and topped with roasted hazelnuts
OREGON BLACK TRUFFLE
traditional Swiss fondue finished with Willamette Valley black truffles and house made oil
swiss and gruyère cheeses finished with caramelized sweet onions and port wine
PESTO CAPRESE FONDUE
mozzarella cheese, basil pesto, cherry tomatoes, drizzled balsamic
GARLIC OLIVE OIL ROASTED CAULIFLOWER
GRILLED ASPARAGUS SPEARS
FRENCH GARLIC SAUSAGE
SAUTÉED BUTTON MUSHROOMS
SALT ROASTED FINGERLING POTATOES
FRESH WILLAMETTE VALLEY PEARS, APPLES, & RUBY GRAPES
Cheese Fondue of the month
Aged sharp cheddar infused with Basil Hayden's Kentucky Straight Bourbon. It's sweet and creamy with a hint of bourbon spice.
the fondue experience
PERFECT FOR A PAIR TO SHARE
$36.95 per person. Just $31.95 during happy hour Monday–Saturday til 6pm & all evening Sunday.
One cheese fondue + one dessert fondue for two with one entrée selection each. ¤